BIO 321: General Microbiology - fall
Prerequisite: BIO 210 or 214 or 215 and BIO 234 or 235
General Education requirement: Natural Sci Tech/Oral Skills
The nature and diversity of microorganisms. Special emphasis is placed on bacterial cytology, nutrition, physiology, and growth. Topics on the significance of microorganisms in the environment and the evolutionary relationships of microorganisms are included.
Class# | Sct | Type | Seats | Units |
10842 |
01 |
Lecture |
36 |
4.00 |
Days |
Start |
End |
Location |
MON TUE WED THU FRI SAT |
12:30 PM EST |
1:45 PM EST |
Library Lecture Hall 205 |
Instructor: Mark Silby |
Class status: O |
Prerequisite: BIO 210 or 214 or 215 and BIO 234 or 235 |
Non-Enrollment Section |
Class instruction mode: In Person
|
Class# | Sct | Type | Seats | Units |
10843 |
01L1 |
Laboratory |
16 |
4.00 |
Days |
Start |
End |
Location |
MON TUE WED THU FRI SAT |
2:00 PM EST |
4:50 PM EST |
Science & Engr 330 |
Instructor: Mark Silby |
Class status: C |
Prerequisite: BIO 210 or 214 or 215 and BIO 234 or 235 |
Enrollment Section |
Class instruction mode: In Person
|
Class# | Sct | Type | Seats | Units |
10844 |
01L2 |
Laboratory |
20 |
4.00 |
Days |
Start |
End |
Location |
MON TUE WED THU FRI SAT |
2:00 PM EST |
4:50 PM EST |
Science & Engr 330 |
Instructor: Pia Moisander |
Class status: O |
Prerequisite: BIO 210 or 214 or 215 and BIO 234 or 235 |
Enrollment Section |
Class instruction mode: In Person
|
Topic: Honors |
Class# | Sct | Type | Seats | Units |
11150 |
02H |
Lecture |
4 |
4.00 |
Days |
Start |
End |
Location |
MON TUE WED THU FRI SAT |
12:30 PM EST |
1:45 PM EST |
Library Lecture Hall 205 |
Instructor: Mark Silby |
Class status: C |
Prerequisite: BIO 210 or 214 or 215 and BIO 234 or 235 |
Non-Enrollment Section |
Class instruction mode: In Person
|
Class# | Sct | Type | Seats | Units |
11151 |
02HL |
Laboratory |
4 |
4.00 |
|
|
|
|
|
|
|
|
Instructor: Mark Silby |
Class status: C |
Prerequisite: BIO 210 or 214 or 215 and BIO 234 or 235 |
Enrollment Section |
Class instruction mode: In Person
|